It took me a significant amount of persuasion in order to convince my Dad to leave his study for a final Sydney brunch together. After my first dining experience at Rushcutters for a friend’s 21st, the birthday girl herself (Hey Pip!) had me determined to revisit the cafe/restaurant/market place for brunch.
I must admit that I am susceptible to the luring decor and ambience of any dining location. The high warehouse like ceilings and floor-to-ceiling glass panels created a spacious and almost al-fresco atmosphere.